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  #13231  
Old 02-05-2009, 04:53 PM
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Originally Posted by Bluejay
Has anyone ever noticed that Cheez-its have a hole in the middle? I wonder why?
Cheez-its are baked. You have to have the hole in the middle for the same reason you have to put little holes in pie crusts - to keep them from bubbling up when you bake them.

Do you not have anything at all to do today?
 
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  #13232  
Old 02-05-2009, 04:55 PM
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Originally Posted by awalkinrain
Cheez-its are baked. You have to have the hole in the middle for the same reason you have to put little holes in pie crusts - to keep them from bubbling up when you bake them.

Do you not have anything at all to do today?
Nothing to do but count posts and eat Cheez-its. Thanks for the explanation. I did not know that.
 
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  #13233  
Old 02-05-2009, 04:58 PM
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Originally Posted by Bluejay
Nothing to do but count posts and eat Cheez-its. Thanks for the explanation. I did not know that.
You're welcome!

You have a better job than I do.
 
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  #13234  
Old 02-05-2009, 05:00 PM
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Originally Posted by awalkinrain
You're welcome!

You have a better job than I do.
No way! You make more money! Plus, this is not normal. You get to slack nearly every day!
 
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  #13235  
Old 02-05-2009, 05:01 PM
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Originally Posted by Bluejay
Has anyone ever noticed that Cheez-its have a hole in the middle? I wonder why?
It's for drainage.
 
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  #13236  
Old 02-05-2009, 05:04 PM
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Does anyone else like those little Fish Crackers? I like to mix them in a bowl of cashews and peanuts.
 
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  #13237  
Old 02-05-2009, 05:08 PM
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Crackers are only good for chili or soup.
 
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  #13238  
Old 02-05-2009, 05:12 PM
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Originally Posted by Stealth
Crackers are only good for chili or soup.
I like crackers and water. The little Fish Crackers are not your plain ole cracker.
 
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  #13239  
Old 02-05-2009, 05:14 PM
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Originally Posted by Bluejay
No way! You make more money! Plus, this is not normal. You get to slack nearly every day!
Your information source is not reliable.
 
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  #13240  
Old 02-05-2009, 05:15 PM
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Originally Posted by Bluejay
Does anyone else like those little Fish Crackers? I like to mix them in a bowl of cashews and peanuts.
Goldfish crackers - they're great with tomato soup!
 
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  #13241  
Old 02-05-2009, 05:17 PM
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Just so you know, I'm keeping up with the tally as we go. So I won't have to recount.

Bluejay 3,942
Stealth 2,500
Patman03SprCrw 1,369
awalkinrain 1,297
ian51279 787
 
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  #13242  
Old 02-05-2009, 05:19 PM
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Originally Posted by Bluejay
Just so you know, I'm keeping up with the tally as we go. So I won't have to recount.

Bluejay 3,942
Stealth 2,500
Patman03SprCrw 1,369
awalkinrain 1,297
ian51279 787

It makes me tired to think about keeping up with all those numbers.
 
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  #13243  
Old 02-05-2009, 05:21 PM
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Originally Posted by awalkinrain
It makes me tired to think about keeping up with all those numbers.
I'm exhausted!
 
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  #13244  
Old 02-05-2009, 05:30 PM
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BTW, Pam, click on the "Total Replies" over on the right side when you look at the list of threads.
 
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  #13245  
Old 02-05-2009, 05:34 PM
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Originally Posted by Bluejay
BTW, Pam, click on the "Total Replies" over on the right side when you look at the list of threads.

Well isn't that just special!
 
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